Suppress all fibers and skin from half a pound of beef kidney suet, chop it up very finely; have also chopped half a pound of cooked ox heart; seed and pick half a pound of Malaga raisins, half a pound of Smyrna raisins, half a pound of currants, chop up three ounces of citron, cut three ounces of candied orange peel into three-sixteenth of an inch squares, peel and chop finely two pounds of apples. Have two ounces of brown sugar, half an ounce of ground cinnamon, a quarter of an ounce of grated nutmeg, a quarter of an ounce of allspice and ground ginger, and a quarter of an ounce of powdered coriander seeds, one pint of cider, one gill of rum, quarter of a gill of brandy and the peels and juice of two lemons. Mix all the ingredients together and put them into a stone crock leaving it in a cool place for at least fifteen days before using.