books

previous page: Recipe 2 - Icing/Frosting for Cakes and Cookies
  
page up: Mom's Best Recipes Vol 1 | by Shirley McNevich
  
next page: Recipe 149 - Pudding Cake Frosting

Recipe 115 - Brown Sugar Icing




Recipe 115 - Brown Sugar Icing

(by Aunt Florence [Herman] Brosius)

(good for chocolate cakes/cookies/cupcakes)

1/2 cup butter
1 cup Domino's dark brown sugar
1/4 cup milk
2 cups Domino's powdered sugar

Melt butter in saucepan over medium heat. Add the brown sugar and stir. Add milk and then bring to a boil. Boil for 2 minutes, stirring constantly. Cool to lukewarm. Add powdered sugar and beat with a spoon. Ice your cake, cookies, or cupcakes.


 

Continue to:

Other Recipes:

About the author

This recipe is from Shirley McNevich's Mom's Best Recipes Vol 1. Published here with permission.

Please support Shirley, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address. Don't forget to check Shirley's blog.

Best Selling Cookbooks:













TOP
previous page: Recipe 2 - Icing/Frosting for Cakes and Cookies
  
page up: Mom's Best Recipes Vol 1 | by Shirley McNevich
  
next page: Recipe 149 - Pudding Cake Frosting