Recipe 405 - Tasty Pasta Salad
Recipe 405 - Tasty Pasta Salad
(by Shirley McNevich)
1 1/4 cups uncooked three color spiral pasta
1/4 cup chicken broth
3 tablespoons cider vinegar
1 TBSP canola oil
1 minced garlic clove
1 tsp. white sugar (you may add more to your taste)
1 tsp. dried basil
1/2 tsp. salt
2 cups broccoli florets
1 cup cherry tomatoes (each sliced in half)
1 large chopped sweet red pepper
1/4 cup grated Parmesan cheese
Cook pasta according to package directions and rinse under cold water--drain. In a large bowl, whisk together the broth, vinegar, oil, garlic, sugar, basil and salt. Add pasta, broccoli, tomatoes, pepper and Parmesan--toss to coat. Refrigerate until chilled.
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About the author
This recipe is from Shirley McNevich's Volume 2 of Mom's Best Recipes. Published here with permission.
If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address. Don't forget to check Shirley's blog.
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