Recipe 546 - Cheese Pie
Recipe 546 - Cheese Pie
(by Shirley McNevich)
1 - 8oz. softened Philly cream cheese
1/3 cup white sugar
1/2 cup sour cream
1 tsp. vanilla
1 - 4oz. thawed Cool Whip
1 Keebler ready-made graham cracker crust
fresh fruit--your choice
In a mixer add cream cheese--beat. Add white sugar--beat. Add vanilla--beat.
Remove bowl from mixer. Add sour cream and stir with a spoon. Add Cool Whip and
stir until mixed. Pour batter into the graham cracker crust--chill in refrigerator at least
3 hours. Top with slices of your favorite fresh fruit.
Continue to:
Other Recipes:
- 638 - Banana Split Cake
- 564 - Butterscotch Frosting
- 584 - Pineapple Cake
- 648 - Chocolate Covered Bananas
- 585 - Sliced Baked Ham
- 739 - Strawberry Bread
About the author
This recipe is from Shirley McNevich's first Mom's Best Recipes Volume 3. Published here with permission.
Please consider supporting Shirley, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address. Don't forget to check Shirley's blog.
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