Recipe 804 - Chocolate Walnut Bars
Recipe 804 - Chocolate Walnut Bars
(by Shirley McNevich)
1 cup softened butter
1 cup Domino's dark brown sugar (packed)
1 egg
1 tsp. vanilla
2 cups flour
1/2 tsp. salt
1 1/2 cups chopped walnuts
1 cup Nestlé's semi-sweet chocolate bits
In a mixer add butter, brown sugar, egg, and vanilla--beat. Add flour, salt and only 1/2 cup of the chopped walnuts--beat. Spray a 9 x 13 cake pan with Pam. Pour batter into the greased cake pan. Bake at 350 degrees for 25 minutes or until browned lightly. Remove from oven and immediately sprinkle the chocolate bits over the top. Let it stand for 5 minutes, then spread the melted chocolate bits with a knife so the top is coated. Sprinkle the rest of the chopped walnuts over the top and press them down slightly. Cool completely, and then cut into bars.
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Other Recipes:
- 865 - Brownie Cheesecake
- 857 - Barbeque Chicken Caesar Salad
- 781 - Blonde Brownies
- 856 - Macaroni and Cheese Tuna Casserole
- 975 - Raspberry Angelfood Shortcake
- 908 - Ranch Potatoes
About the author
This recipe is from Shirley McNevich's first Mom's Best Recipes Volume 4. Published here with permission.
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