Recipe 1152 - Creamy Butter Cookies
Recipe 1152 - Creamy Butter Cookies
(by Shirley McNevich)
3 sticks softened butter (NO substitutes)
2 cups white sugar
4 eggs
4 1/2 cups flour
2 TBSP baking powder
3/4 tsp. salt
2 tsp. vanilla
In a mixer add butter and white sugar--beat. Add eggs--beat. Add baking
powder, salt and vanilla--beat. Slowly add flour--beat. Drop by rounded
tablespoonfuls on to greased cookie sheets. Sprinkle each cookie with a little
white sugar or colored holiday sugar. Bake at 325 degrees for 12-15 minutes.
Continue to:
Other Recipes:
- 1177 - Garlic and Herb Pork Chops
- 1122 - Smooth Chocolate Glaze
- 1072 - Sweet Potato Cake
- 1078 - Crockpot Rice Pudding
- 1148 - Crunchy Bundt Cake
- 1224 - Bacon, Lettuce & Tomato Salad
About the author
This recipe is from Shirley McNevich's first Mom's Best Recipes Volume 5. Published here with permission.
Please consider supporting Shirley, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address. Don't forget to check Shirley's blog.
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