Breakfast

Spanish Omelet, 472.

Fried Frost-fish, 301.

Hamburg Steak, Madeira sauce, 526,185.

Potatoes, Lyonnaise, 991.

Prunes a la General Dufour, 1330.

Luncheon

Canape Lorenzo, 391.

Broiled Calf's Liver and Bacon, 584.

Anchovy Salad, 1037.

Rice Pudding a l'Orange, 1130.

Dinner

Mill Pond Oysters, 298.

Cream of Barley, 77.

Tomatoes, 288. Caviare, 281.

Stuffed Deviled Crabs, 370.

Croustade of Kidneys, with Mushrooms, 680.

Spinach, with Eggs, 940.

Broiled Tenderloin and Watercress, 503.

Stui ed Peppers, 975.

Roast Grouse, 852.

Escarole Salad, 1055.

Kirsch Omelet, 476.

Coffee, 1349.