Recipe 1483 - Everything Cookies

(by Shirley McNevich)

1 stick softened Parkay margarine
1 cup Domino's dark brown sugar
1 cup white sugar
2 tsp. vanilla
2 tsp. baking soda
1 3/4 cups flour
3 eggs
1 1/2 cups Jif smooth peanut butter
1 tsp. Kayro lite corn syrup
3 cups Quaker quick oats
4oz. or more Nestle's semi-sweet chocolate chips
4oz. plain M&M's candies

In a mixer add Parkay, brown sugar, white sugar--beat. Add eggs--
beat. Add peanut butter and Kayro--beat. Add baking soda and
vanilla--beat. Add oats--beat. Add flour--beat. Remove bowl from
mixer--add chocolate chips and M&M's--stir with a wooden spoon.
Drop by teaspoonfuls on to greased cookie sheets. Bake at 350
degrees for 8-12 minutes (do a test cookie to figure out time for your
oven). Cool on cookie sheets 2-3 minutes before removing.

Continue to:

• prev: 1482 - Next Day Casserole
• Index
• next: 1484 - Zucchini Chocolate Chip Muffins

Other Recipes:

• 1493 - French Onion Soup
• 1313 - Pepperoni Pizza Noodles
• 1481 - Burritos
• 1307 - Chocolate M and M Cookies
• 1297 - Cookie Sheet Cheesecake
• 1330 - New York Cake Pan Cheesecake

About the author

This recipe is from Shirley McNevich's first Mom's Best Recipes Volume 5. Published here with permission.

Please consider supporting Shirley, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address. Don't forget to check Shirley's blog.

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